Baking and Roasting: These skillets are versatile enough to be used for baking and roasting, making them suitable for preparing dishes such as cornbread, roasted vegetables, and even desserts like skillet cookies and cobblers.

Can You Use Metal Utensils on Aluminum Pans?

3 – Hard-Anodized Frying Pans

Can You Use Metal Utensils on Cast Iron Skillets?

 On the other hand, if you need a large enameled pot to cater to larger groups or to cook more food, there are many options to choose from.  The large enamel pot is perfect for making stews, casseroles, and one-pot meals for the whole family.  They're also great for boiling pasta, making stock, or preparing large batches of soup.

Not all pans are the same, however, and sometimes how your food turns out depends on what type of pan you use. Read on to see some of the most common types of frying pans and what they're used for.

However, if you find yourself stir frying, making fajitas and baked dishes more often than not, you may just prefer the skillet for its fantastic heat retention properties. Think a sizzling fajita for a Mexican themed dinner soiree with your closest friends. A skillet can certainly deliver a fantastic impression that will wow your guests.

Bacon Press: A cast iron bacon press is a heavy, flat weight with a handle, designed to be placed on top of bacon strips or other meats as they cook. It helps to prevent curling and ensures even cooking by applying consistent pressure to the meat.

 There are various types of cast iron cookware available in the market, including griddles, Dutch ovens, griddles, and more.  Each type serves a specific purpose, so it's important to evaluate your cooking needs before purchasing.  Griddles are great for frying, frying, and baking, while Dutch ovens are great for slow-cooking stews, soups, and roasts.  Frying pans are great for making pancakes, grilled sandwiches, and even pizza.  By understanding the different types of cast iron cookware, you can choose the one that best suits your cooking style.

A frying pan is the best nonstick cookware for quickly heating up. An oven-safe skillet is a great option if you like thicker and deeper cooking tools.